CondiBur with Truffle

The base of this delicious condiment is butter, noble and creamy, transformed with the infusion of fine truffle aromas. As soon as the knife blade penetrates the golden surface, a bouquet of intense and enveloping aromas is released, a hymn to the earth and nature. The truffle, treasure of the earth, blends with the softness of the butter, creating an unparalleled symphony of flavors. The palate is caressed by an enveloping creaminess, while the pungent and musky notes The "truffle condibur" thus becomes a condiment that transforms every dish into a work of culinary art.

FORMAT: 75 g

USE: suitable for any dish in which to highlight the harmony of the truffle combined with your special occasion dishes. Excellent spread on slightly warmed croutons or as a pasta sauce, excellent with fried eggs

INGREDIENTS : butter (92%), truffle (Tuber Aestivum Vitt) 2%, salt, flavourings

May contain traces of nuts

STORAGE: in a cool place away from direct light

EXPIRY: 18 months

Nutritional table
- Average nutritional values per 100g of finished product -
Energy / Energy...... 871 Kcal - 3582 Kj
Carbohydrates / Carbohydrates....... 0.5 g
- of which sugars / sugars............... 0.5 g
Fibers / Fibers................................. 0.5 g
Salt / Salt .................................... 0.2 g
Total Fat / total Fat...................96.0 g
- of which saturated / saturated.............. 60.0 g
Proteins / Proteins........................ 1.0 g